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Crossing between travel, cooking, and lifestyle

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Category: Pasta

Shrimp Scampi (with leftover pasta)

June 15, 2017June 15, 2017 ~ Jim Kirkley ~ Leave a comment

We make shrimp scampi using leftover pasta

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Meet us at the crossroads!

Join us on our journey as we move into the next phase of our lives: a crossing of food, travel, and lifestyle as viewed from our unique perspective as former high-tech executives, retail specialty food owners and enthusiastic cooks and travelers.

Jim, Laura, and James Kirkley

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