The other night we re-watched the movie Julie and Julia, which we had seen before but were surprised at how much we enjoyed watching it again. I think when we watched it for the first time, we were still reacting to how much we disliked the Julie character in the book. We both found her … Continue reading Coq au Vin
We made these the other day, we had outdoor plans for the day but it was raining so we had time to play in the kitchen. We ended up using the most difficult recipe imaginable and, as one would expect, it took all the fun out of cooking and we both got crabby as a … Continue reading Coquilles St. Jacques (Scallops with Mushrooms in Cream Sauce)
We wanted something special for our Christmas Day meal, but we did not want to make anything too complicated or time-consuming because we wanted time to open presents, go for a walk and watch Avengers: Infinity War on Netflix. Laura and I decided several days ago we would go out to Costco and buy a … Continue reading Chateaubriand
Try this over burgers.
We've been in Wisconsin for over two months and today, I finally buckled and bought some Cheese Curds. Good thing the Ice Cream Stand is closed for the season or I would have payed them a visit as well. Anyway, back to cheese curds. A huge aspect of cheese curds is they have to be … Continue reading The Truth About – Cheese Curds
What to do with all those extra garden vegetables
When you want something more fancy than just a grilled steak
We make salad for dinner
Son James makes this to perfection although he is not a fish eater.
The idea with this was to amp up the vegetables and amp down the seafood.