I realize this is definitely going to be published well after Turkey Day. But I made this a few years back in lieu of a full turkey and it was a huge hit. People love turkey on Thanksgiving, but if you're like me and have a small group of friends then consuming an entire bird … Continue reading Turkey Meatloaf
Month: January 2020
Country Mustard
Happy New Year Guys! We were watching one of our new favorite shows on YouTube called "It's Alive" with Brad Leone from Bon Appetit. He focuses on making foods that need to be fermented or aged. He was making Country Mustard and it looked ridiculously simple to do, so today I tried making my own … Continue reading Country Mustard