Cucumber Gin and Tonic

Our new favorite brunch cocktail. Forget white wine, or micro-brewery beer. Go with this!
Ingredients
  • 1 1/2 oz gin (or 3 Tbsp)
  • 4-6 cucumber slices
  • 1/4 lime, sliced
  • 4 oz tonic water
  • 6 mint leaves
  • optional: 1 Tbsp sugar
Instructions
  1. Add mint, lime, gin, and sugar (if using) to shaker and muddle.
  2. Add cucumber slices to shaker and shake vigorously.
  3. Pour mixture over glass filled with ice and top with tonic water.
  4. Stir, let set for a few minutes for the flavors to enhance and enjoy.

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