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Kirkley Crossing

Kirkley Crossing

Crossing between travel, cooking, and lifestyle

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Month: October 2017

We Are Really Competitive

October 15, 2017 ~ Jim Kirkley ~ 1 Comment

I owe Laura over $20,000.

Were We Insane…Probably Still Are

October 14, 2017 ~ Jim Kirkley ~ Leave a comment

Were we insane? Probably, but let me explain how this came to be and reflect a bit on a past post about how Laura and I relate to one-another.

Antigo Farmer’s Market

October 12, 2017October 11, 2017 ~ Laura Kirkley ~ Leave a comment

The Market Vendors went out with a bang.

Chicken with 40 Cloves of Garlic

October 11, 2017 ~ Jim Kirkley ~ Leave a comment

If you have never made this, don't freak out about the amount of garlic.

Our Little Bunny Whodat Is All Grown Up

October 10, 2017October 9, 2017 ~ Jim Kirkley ~ Leave a comment

Whodat is growing up

The Real End to Summer

October 9, 2017October 9, 2017 ~ Laura Kirkley ~ Leave a comment

The real end of summer.

Shrimp on the Barbie

October 8, 2017October 7, 2017 ~ Jim Kirkley ~ Leave a comment

After some discussion, we shelved our original plans for dinner and decided to do some shrimp on the barbie

Grilled Cheese Sandwiches

October 7, 2017 ~ Jim Kirkley ~ Leave a comment

There is a lot more to making a good grilled cheese sandwich if you want it to be perfect

Stone Silo Treasures, Lakewood WI

October 6, 2017October 5, 2017 ~ Laura Kirkley ~ Leave a comment

Many many treasures to be had.

Zuppa di Ceci (Chick Pea Soup)

October 5, 2017October 4, 2017 ~ Laura Kirkley ~ Leave a comment

This soup takes about 30 minutes to make and it's way better than the effort put into it.

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Meet us at the crossroads!

Join us on our journey as we move into the next phase of our lives: a crossing of food, travel, and lifestyle as viewed from our unique perspective as former high-tech executives, retail specialty food owners and enthusiastic cooks and travelers.

Jim, Laura, and James Kirkley

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